FIREPOT - Posh Pork and Beans

FIREPOT - Posh Pork and Beans

A hearty British breakfast of potato and pork baked with three types of beans in a tomato sauce.

Comfort Food in the Wild

A hearty British breakfast of potato and pork baked with three types of beans in a tomato sauce.

The Breakfast Club
We wanted our breakfast to be worth getting up for — delicious low-fat British pork mince, three kinds of beans and crisp potatoes, all in a dark and sticky tomato sauce.

With the heat of tabasco and a zing of fresh ginger, this is our twist on the classic Full English.

This is a hearty and warming breakfast for the days when only a taste of home will do.

Children also love it, making this a firm family favourite in Firepot's Dorset kitchen. 

Ingredients and allergens

• Beans (42%, Haricot, Borlotti, Adzuki),
• Minced British Pork (19%),
• Potato (15%),
• Onion,
• Tomato Ketchup (Tomatoes, Vinegar, Sugar, Salt, Spices, Celery),
• Black Treacle,
• Tomato Puree,
• Garlic,
• Tabasco (Vinegar, Red Pepper, Salt),
• Ginger,
• Rapeseed Oil,
• Mustard Powder,
• Salt,
• Pepper.

Allergens: Celery, mustard powder.