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Categories FIREPOT FIREPOT - Porcini Mushroom Risotto Accessories
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Product no.: RIS
Creamy Arborio rice with pan-fried porcini and chestnut mushrooms, cooked in mushroom stock and finished with parsley and a squeeze of lemon juice. |
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£9.49
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Accessories
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Product no.: ORZBOL
Slow-cooked British beef in a rich tomato sauce, combined with oregano, star anise and orzo, a rice-shaped pasta. |
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£9.49
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Product no.: CHILLI
Slow-cooked British beef with fruity ancho and smoky chipotle chillies, red peppers and kidney beans in a warmly-spiced tomato sauce. |
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£9.49
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Product no.: DAL
Five kinds of lentils, simmered with onion, garlic, cumin and chilli. Combined with basmati rice and spinach. |
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£8.49
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Product no.: BEANS
A hearty British breakfast of potato and pork baked with three types of beans in a tomato sauce. |
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£9.49
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Product no.: PAELLA
A Spanish-style paella, colourful and rich, with fresh tomatoes and peppers, roasted and then smoked in the Firepot kitchen.
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£8.49
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